Types of Wine

Click on a wine to learn more

Barbera
Barolo
Bonarda
Bordeaux Blend (Red)
Cabernet Franc
Cabernet Sauvignon
Carignan
Chardonnay
Chenin Blanc
Gamay
Gewurztraminer
Grenache
Late Harvest Wine, Noble Rot
Malbec
Merlot
Montepulciano
Muscat
Nebbiolo
Petite Syrah, Petite Sirah
Pinot Blanc
Pinot Grigio
Pinot Noir
Pinotage
Riesling
Rose, Blush Wines
Sangiovese
Sauvignon Blanc
Semillon
Sparkling Dry Wine
Sparkling Sweet Wine
Syrah, Shiraz
Tempranillo
Viognier
Zinfandel

Petite Syrah, Petite Sirah

Petite Syrah is an important grape grown in the warmer climates of California and South America. The name Petite Syrah has been applied to the Durif grape, true Rhone Syrah, Peloursin, and a Durif and Peloursin crossing. This grape can produce dark, well-balanced, sturdily tannic red wines and is the backbone for many successful blends. The wines are relatively acidic and show herbal and peppery notes on the nose.

Suggested Foods

Suggested Brands:

Abarbanel	(France)	()
Alfasi	(Chile)	(Cabernet Sauvignon)
Barkan	(Israel)	(Cabernet Sauvignon)
Baron Herzog	(United States)	(Late Harvest Wine, Noble Rot)
Binyamina	(Israel)	(Rose, Blush Wines)
Bustan	(Israel)	(Cabernet Sauvignon)
Carmel	(Israel)	()
Efrat	(Israel)	(Cabernet Sauvignon)
Galil Mountain	(Israel)	(Cabernet Sauvignon)
Gan Eden	(United States)	(Cabernet Sauvignon)
Golan Heights	(Israel)	(Cabernet Sauvignon)
Hagafen	(United States)	(Sparkling Dry Wine)
Hevron Heights	(Israel)	(Cabernet Sauvignon)
Les Vins Mayer Halpern	(France)	()
Recanati	(Israel)	(Cabernet Franc)
Tishbi Baron	(Israel)	()
Valero	(Argentina)	(Malbec)