Types of Wine

Click on a wine to learn more

Barbera
Bonarda
Bordeaux Blend (Red)
Cabernet Franc
Cabernet Sauvignon
Carignan
Chardonnay
Chenin Blanc
Gamay
Gewurztraminer
Grenache
Late Harvest Wine, Noble Rot
Malbec
Merlot
Montepulciano
Muscat
Nebbiolo
Petite Syrah, Petite Sirah
Pinot Blanc
Pinot Grigio
Pinot Noir
Pinotage
Riesling
Rose, Blush Wines
Sangiovese
Sauvignon Blanc
Semillon
Sparkling Dry Wine
Sparkling Sweet Wine
Syrah, Shiraz
Tempranillo
Viognier
Zinfandel

Pinot Grigio

Pinot Grigio (Pinot Gris) is one of the prominent white grape varieties of Alsace, France, but is also grown in north-eastern Italy, Hugary, New Zealand, Tasmania and Oregon. Pinot Gris can create wines of richness and complexity as well as light-bodied, fairly uninteresting wines. When vinified as a serious wine, Pinot Gris shows nutty, earthy notes with spice and honey on the palate.

Suggested Foods

Goat Cheese, Vegetable Salad, Breaded or Fried Fish, White Fish, Breaded or Fried Poultry, Chicken/Turkey

Suggested Brands:

Bartenura	(Italy)	(Pinot Grigio, Pinot Gris)
Hafner	(Austria)	(Pinot Grigio, Pinot Gris)
Rashi	(Italy)	(Pinot Grigio, Pinot Gris)
Victor	(Italy)	(Pinot Grigio, Pinot Gris)